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About
Non Vegetarian Entree
Non Vegetarian Entree
Classic Chicken Curry
$
15
.90
Cubes of Chicken cooked in traditional onion and cashew nut paste
Gosht Vindaloo
$
18
.90
Goan style lamb in chili pepper sauce, finished with wine vinegar
Gosht Malabar
$
18
.90
Southern Indian style Lamb simmered in coconut milk, tempered with mustard seeds and curry leaves
Saag Gosht
$
18
.90
Boneless lamb cooked with Indian spices and simmered in spinach sauce
Bhuna Gosht
$
18
.90
Popular lamb specialty made with golden onions, whole spices in thick gravy sauce
Kashmiri Rogan Josh
$
18
.90
Kashmiri delicacy of lamb in fennel flavored onion gravy
Sunheri Murgh
$
15
.90
Chicken cubes cooked in a mild cashew nut and inion sauce finished with yogurt cream and saffron
Chicken Tikka Masala
$
16
.90
Own grilled boneless breast meat cooked in onion and tomato sauce mix with onion and bell pepper
Butter Chicken
$
15
.90
Butter infused tomato sauce Chicken, finished with fenugreek cream
Murgh Chettinad
$
15
.90
Spicy pepper corn and fennel, boneless chicken curry from Chettinad regionof South India
Murg Sakoon
$
15
.90
Cubes of Chicken, Onion and bell peppers cooked in onion and tomato sauce, flavored with coriander seeds
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